Winter BBQ Magic: The Best Meals to Cook on the BBQ this Aussie Winter

Who says BBQs are just for summer? Here in Perth,  we know that a little cold weather won’t stop a true grill enthusiast. In fact, winter is one of the best times to fire up the BBQ. The cooler temps are perfect for low and slow cooking, creating rich, smoky flavours.

At BBQ Bazaar, we believe BBQing is a year-round passion. So, throw on a jumper, grab your tongs, and let’s explore the best meals to cook on your BBQ this winter!

Why BBQ in Winter?

Winter BBQing offers a few big advantages:

• Perfect for low & slow cooking: Cold air makes it easier to maintain low temperatures over longer periods – ideal for briskets, ribs and roasts.

• Rich, smoky flavours: The cold air enhances smoke absorption, making your meats more flavourful.

• Hearty, warming meals: There's nothing more satisfying on a chilly night than a sizzling hot BBQ meal enjoyed under the stars.

Top Winter BBQ Meals to Try

 1. Slow-Cooked Brisket

Winter and brisket are a match made in BBQ heaven. Cook it low and slow with your favourite rub, and let the magic happen over a few hours. Serve it with mash, roasted root veggies or a smoky slaw for a hearty feed.

 2. BBQ Lamb Shoulder

Aussie lamb shoulder is ideal for winter grilling. Marinate it overnight, then cook it over indirect heat until tender. Pair it with rosemary potatoes or a winter herb salad.

 3. Grilled Sausages & Onions

Simple, classic and warming. Grab a mix of gourmet snags – beef, pork, or spicy Italian – and serve with grilled onions on a fresh bun or with mash for the ultimate comfort meal.

4. Charred Pumpkin & Halloumi Skewers

Vegos, we haven’t forgotten you. Winter veg like pumpkin, zucchini and capsicum taste amazing grilled. Add halloumi for that golden crust and salty punch. Drizzle with balsamic glaze – perfection.

 5. Beer-Can Chicken

This one's a showstopper. Moist, juicy chicken cooked upright on a beer can for even cooking. Add your favourite BBQ rub and let the indirect heat do the work.

 6. BBQ Desserts? You Bet!

Grilled fruit like pears, pineapple or peaches (if you can still get them) caramelise beautifully on the BBQ. Top with ice cream for a warm winter treat.

Winter BBQ Tips

• Preheat your BBQ longer: Colder weather means it takes more time to get up to temp.

• Use a lid or smoker: Keep the heat and smoke in – it’s essential for slow cooking.

• Dress the part: A hoodie and beanie go great with tongs in hand!

• Stay dry: Set up under a patio or awning to keep the winter BBQ vibes going no matter the weather.

Gear Up at BBQ Bazaar

Looking to up your winter BBQ game? BBQ Bazaar stocks everything you need – from smokers and grills to marinades, rubs, and accessories. Whether you're cooking for the family or hosting a winter get-together, we’ve got your back with the best brands and expert advice.